Sunday, 21 December 2008

Yippee-Ay-Aye, Four Days Away

Happy Solstice, everyone! Now the world will be turning toward the morning, until "Sumer Is Icumen In" -- and we await the Light of Christmas Day.

I'd love to hear what each of you are doing as the days dwindle down; if you have time, leave me a comment when you check in here.

Here's what we've been up to:
Our superb butcher at Johnnie's Super, who hails from the British Midlands, was able to find venison stew meat for us at a supplier, and we have filled a corner of our freezer with the luscious packets he put up for us. I see a Renaissance Meat Pie in our near future!

Yesterday morning, I put on a wonderful crockpot full of a pound of the venison, with all the accoutrements required to make a hot and spicy Goulasch; it scented the house all day, and was utterly delicious when we partook of it in the evening. (If anyone wants the fantastic recipe I used, let me know -- it included dried cranberries and mushrooms and a lot of yummy stuff.)

In the late afternoon we lit candles at the kitchen dining table and finished off a (reheated) treat from the day before – baked apple stuffed with raisins, brown sugar and cinnamon (with a wee dollop of vanilla ice cream on top); it made a loverly little afternoon tea treat.

I'm still confined to house-arrest, but getting better gradually; John does all the running around, and it ain't easy either: the weather has turned cold and drizzly. But he got out to church this morning, and did a job of grocery procurement; and when he came in I had made a soup out of last evening's Hirsch-Goulasch, so that warmed him up nicely. He's napping right now!

This evening after the fire is lit, as the rain pelts down outside, we will have our Advent Wreath ceremony – and then we'll light all the little candles in the parlor and listen to music ... and thank God for our cozy and safe little home.

2 comments:

Teri Dunn said...

Your life right now sounds so sweet!

We had venison here, too: venison bombs! Dylan's recipe; Dave made 'em under the broiler. The venison was astounding. All this, while cousins roared, cookies were consumed, the dog's tail wagged, and the noise level in this snowbound house escalated...

In short, having a great time out here in the blizzard(s), great food and love and ... well. Not peace. But happiness!

kathleen said...

Mmmm... must try Memere's gumbo recipe with venison...